How to Make Perfectly Poached Eggs
A poached egg is an egg that has been broken, gently slid into boiling water, and gently cooked. The egg should have a runny yolk, while the white stays attached to the egg and is thoroughly cooked. It takes skill to cook poached eggs that retain their shape and look appetizing. Poached eggs are often added to other dishes. INFORMATION BELOW COMPILED FROM 1800s COOKBOOKS POACHED EGGS If the eggs are fresh, they will look most inviting, but the way…