Delicious Ways to Use Mushrooms
Mushrooms were a food people could forage for as long as they knew which ones were safe to eat. The flavor helped give variety to their meals. INFORMATION BELOW FROM 1800s COOKBOOKS PICKLED MUSHROOMSTake the small round mushrooms that are pale pink underneath, with white tops, and peel them. Put them in a jar with a little mace, white mustard seed, and salt. Cover them with cold vinegar and tie them close. If you put in black pepper or cloves,…