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Old-Fashioned Pudding Recipes

Old-Fashioned Pudding Recipes

There were no packaged pudding mixes in the 1800s. Homemade puddings were made from scratch and were either baked, boiled, or steamed. Puddings were made from a variety of foods, served hot or cold, and was a time-consuming process. “My*T*Fine” was the first packaged pudding introduced to the United States in 1918. Source – FoodTimeline.org .   INFORMATION BELOW FROM 1800s COOKBOOKS ABOUT PUDDINGS The eggs for all sorts of puddings in which they are used should be well beaten and then…

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