Ways to Cook Summer Squash
Summer squashes are picked before they’re mature. The rind is thin and edible, and you can also eat the seeds. But summer squashes can’t be stored like winter squashes. Some summer squashes in the U.S. are: Pattypan squash Crookneck squash Straightneck squash Zucchini (courgette) RECIPES BELOW FROM 1800s COOKBOOKS: BOILED SUMMER SQUASHIf the rind is tender, boil it whole in a little bag kept for the purpose. It should be put into boiling water. Three quarters of an hour is…